What’s everyone drinking on perfect spring evenings?
Here’s my variation on Gin and Jam…Gin and Marmalade. And, it takes about 5 minutes to make!
- 2 oz Gin (I used Tanqueray)
- A splash of triple sec
- 1 bar spoon of orange marmalade
- Juice of ½ lemon
- A few leaves of mint
- Your favorite fizzy water
Combine gin, triple sec, marmalade, and lemon juice with ice in a shake, and shake vigorously (extra shaking helps incorporate the marmalade). Muddle the mint in the bottom of glass, add pour contents of the shaker into the glass, adding more ice if needed.
Top off with fizzy water, stir, and enjoy!